Looking for a yummy starter that’s quick and easy to prepare? Try this recipe for cheesy and garlicky shiitake mushrooms.
As a mom, I am always looking for different options of food to be given to my kids because there is no guarantee that they will approve whatever I cook! Generally, I think kids and adults love to have some crispy, crunchy, delicious snacks and starters any time of the day.
My kids love cheese and I have combined that with Mushrooms in this recipe. In fact, this recipe is pretty simple to try and kids can help you in making it. Ensure that they work under your supervision strictly for safety purposes.
Off to the recipe!
So here goes my recipe of making Cheesy Garlicky Mushrooms. For flavor, I have added garlic.
- Take required quantity of shiitake mushrooms.
- Wash them thoroughly and pat dry.
- Cut their stems and open mushrooms without tearing.
- Now chop the cut stems, garlic. Add your choice of herbs, salt as per taste to it. Also add grated mozzarella. Alternatively, you can add any other grated veggies, cottage cheese, boiled egg too.
- Mix all the above ingredients well using some butter.
- Fill in the mixture in the mushrooms
- Make thick batter of corn flour and plain flour, add salt as per taste. Instead of plain flour and corn flour, you can also use wheat flour / rice flour.
- Roll the stuffed mushrooms in the thick batter and coat them with Oats / any cereal.
- Deep fry / Air Fry / Bake them. For air fryer, use 180 degrees’ temperature for 18-20 minutes.
- Done! Crunchy, tasty mushrooms ready. Serve them with ketchup / chili sauce / mayo / coleslaw.
- Mushrooms are low in calories and sodium and they provide important nutrients like potassium, Vitamin D and so on. Same goes for Cheese. It is full of calcium, protein, zinc and Vitamin A and B12.
Simple as that!
So do try Cheesy Garlicky Mushrooms and am sure it would be an instant hit with all in the family.
PS: I wrote this article first for theAsianparent – the leading Parenting Magazine in Asia. Here is a link to the original post – http://sg.theasianparent.com/shiitake-mushrooms-cheesy-garlicky-recipe/
YUMMY! Alway loved yummy treats for breakfast, they are my comfort in the morning!
I have tried it before. Very aromatic mushrooms!! 😀
i would love to try this. look good for snacking. Thanks for the recipe.
I shall share this with my aunt. She loves to try new recipe a lot…
Ooooh. This i have to try.
Wow! Thanks for sharing this recipe. Its pretty easy to prepare. i think I am going to try it out too.
Good recipes to try out, i shall ask my partner to try them out and we will share the end results
I love mushroom! this will be an enjoyable snack for me!
I am soooooo gonna try this out… I love all that ingredients so I can imagine the taste… I love mushrooms, cheese and garlic…. thanks a million, no a zillion for this….
Wow! That is one easy and quick recipe. I will recommend my sisters to try the recipe. Thanks ya.
wow! wow! so yummy & tempting to me 😛 because I love mushroom very much 🙂 Just that I may change away the garlics as I scard of the smell of garlic 😛 cheers, siennylovesdrawing
Thanks for this awesome recipe. As a busy working person, I try to prepare my own food but have not been very successful.
YUMMY! I have been using air fryer recently too. Will try this recipe
Yummy! looks easy to make. time to get messy in the kitchen!
Thank you for sharing this. I will try this recipies. Look tasty.
waaa I love mushroom! Gonna give this recipe a try!
Seems simple enough to make at home, i never liked mushrooms just guess the cheesiness can cover the smell of mushrooms.
Lovely mushroom recipe with a great taste and healthy too. I am saving the recipe and will try out.
looks yummy, thanks for recipes, maybe I will try it someday 🙂
Wah.. you recipe is simple and the mushroom looks mouth watering too. Must try make it myself.
Argh! 2 combination that can absolutely kill me.. cheese and mushroom, one smell like decomposing corpse and the other smells like rotting trees. urgh… crazy.
love to try this recipe.I like to eat this type of mushroom but not sure how. Now I know. 😀
Looks yummy!
Love the use of oats, making it a more nutritious snack!
my girl loves cheese but not mushrooms.. Maybe I can give this a try and see if she will eat it. ?
Healthy recipe! Would love to try it soon.
Mushrooms, cheese and garlic! What's not to love? The oats is an interesting addition!
Bookmarking it! I believe my family will enjoy this dish.
Interesting combination and I am very tempted to try that recipe. Alas, my girl decided that she doesn't like mushrooms anymore! I will prolly cook these for my bible studies fellowship ladies 😉
I do shiitake-cheese mushrooms for my kids all the time too! OMG when I grill them, I can eat a dozen at one go!